Looking for a fresh and flavorful dish that’s both simple to prepare and versatile enough for any meal? Padow’s Country Ham Salad is the perfect choice. Made with the finest quality Padow’s Country Ham, this recipe delivers a delightful combination of savory ham, crunchy celery, and a zesty mix of honey mustard and Thousand Island dressings. Whether you’re serving it as a light lunch, a side dish at a gathering, or as part of a festive spread, this ham salad offers a delicious balance of textures and flavors.
This recipe is a wonderful way to showcase the freshness of Padow’s Country Ham, and it’s incredibly versatile. You can enjoy it as a sandwich filler, serve it with crackers, or even take it to the next level by transforming it into a rich ham pâté with just a touch of Worcestershire sauce. With minimal prep time and maximum flavor, Padow’s Country Ham Salad is an easy addition to any menu.
Ingredients
- 1 lb. Padow’s Country Ham
- 3 oz. honey mustard dressing (or to taste)
- 3 oz. Island dressing (or to taste)
- Celery to taste
Instructions
- Grind ham in your food processor
- Combine ham and chopped celery
- Mix well
- Combine Thousand Island dressing and honey mustard dressing
- Add to ham mixture
Extra Idea
To make a delicious ham pate, just add 2 tablespoons of Worcestershire sauce to the ham salad recipe.
Perfect for a quick meal or a creative party appetizer, this ham salad is a fresh, satisfying dish that highlights the quality of Padow’s products in every bite. It’s a must-try for anyone who loves savory, convenient recipes that impress with flavor and simplicity.
