Make your Easter table a true Southern masterpiece with the savory, traditional taste of Padow's Virginia country ham. From the ultimate customizable grazing board featuring local peanuts and pickles to crowd-pleasing grits casseroles and classic buttermilk biscuits, we’re sharing five simple yet sophisticated ways to serve our dry-cured ham this spring. Skip the stress and discover how one quality ingredient can transform your entire holiday brunch.

Learn the key differences between Virginia country ham and honey baked ham, including flavor, preparation, and tradition. Discover why salt-cured Virginia country ham offers a richer, more savory taste and how to choose the best ham for holidays, gifts, or Southern-style meals.

Learn how to prepare a fully cooked Virginia country ham the right way. This step-by-step guide covers soaking, gentle reheating, glazing, and slicing tips to help you serve authentic salt-cured flavor with confidence.

What’s the difference? Understanding the true taste of the South. Not all hams are created equal.While many are familiar with the mild, wet-cured "city ham," Padow's Hams Co. remains dedicated to the traditional, salt-cured country ham.Discover the key differences in curing, flavor, and texture that make our handcrafted hams a superior choice for holiday traditions and premium gifting.See why the authentic Virginia experience is a cut above the rest.

The ultimate guide to a Virginia masterpiece.Preparing a traditional salt-cured ham is a rewarding ritual that honors generations of Virginia craftsmanship.From the essential overnight soak to the slow simmer that fills your home with a nostalgic aroma, we walk you through every step to ensure your Padow’s ham is the star of the table.Learn how to master the "art of the cure" and serve a meal that creates memories for years to come.

As we settle into another year, some things remain beautifully constant. At Padow's Hams Co., we've built our legacy on delivering the same exceptional Virginia country ham, year after year, generation after generation. Since 1936, our family-led business has perfected the art of salt-curing country ham in Richmond, Virginia, always authentic.

Discover why Padow’s gourmet ham gift boxes make the perfect present for any occasion. Rooted in Virginia tradition since 1936, Padow’s Hams Co. combines old-fashioned craftsmanship with rich, savory flavor in every box. From country ham and bacon breakfast sets to DIY biscuit kits, each handcrafted gift delivers a true taste of Southern hospitality: ideal for family gatherings, client appreciation, or sharing comfort across the miles.

Make your holiday gatherings unforgettable with Padow’s country ham recipes that bring Southern comfort to the table. This season, try crowd-pleasing country ham and cheese pinwheels, perfect as a warm appetizer, or serve a classic honey baked country ham that’s glazed to perfection as the centerpiece of your feast. For something hearty and unique, our country ham pie delivers rich flavor wrapped in a flaky crust. However you serve it, Padow’s hams add tradition, flavor, and a touch of holiday magic to every bite.

We love food. It’s not just because we need it to survive. It’s because it’s a rich, sensory experience we can enjoy time and again, alone or shared with friends. From shared meals around a campfire to a decadent holiday banquet, meals bring people together, and that’s a gift like no other.

When it comes to corporate gifting, you need a strong strategy. A poorly thought-out gift can give off the wrong impression, so it’s essential to get your gifting perfect when it comes to your team.